Organisers Janice & Gordon.

Start Point Co-Op Galston.
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Time 10.30

Lunch at the excellent Malin Court Hotel Turnberry
£16 per person

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Slices of melon with fresh fruit and raspberry coulis
Smoked mackerel pate, served with Melba toast and a horseradish dressing
Tartlet of sauteed mushrooms in a garlic and herb cream
Scotch broth

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Steak and onion pie
Steamed fillet of salmon with a sweet pepper cream
Penne pasta with strips of Cajun spice chicken in a tomato sauce
Butternut squash and asparagus risotto, finished with parmesan shavings

Served with a selection of potatoes and fresh vegetables

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Apple and rhubarb crumble 
Raspberry Cheesecake 
Fresh fruit salad in elderflower syrup
Scottish cheddar with grapes and oatcakes

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Coffee and petit fours